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Everyone seems to be making a fuss over this new super-grain that has been created in Australia that is set to revolutionise breakfasts.
It's actually very tasty, keeps you full for longer, great for your intestines as it has loads of fibre and best thing is it doesn't go soggy in your milk!
The GI association endorse it competely.
So when you don't feel like your super-shake, just have a bowl of the new grain....coming to a store near you soon!
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